Ukishima no Shiro by Nakamura Tokichi
Ukishima no Shiro (浮島の白) is a ceremonial‑grade thin‑tea matcha from Nakamura Tokichi, the revered Uji, Kyoto tea master since 1854. This blend offers a vibrant pale-green hue, silky texture, rich umami, and gentle sweetness with a creamy, lingering finish—ideal for both traditional usucha preparations and modern matcha beverages.
About this item:
- Rich Umami & Subtle Sweetness: Elegant balance with creamy finish and minimal astringency.
- Uji Tea Heritage: Crafted by Nakamura Tokichi, founded in 1854 in Uji, Kyoto—over 160 years of expertise.
- Pure Japanese Quality: Shade-grown, finely stone‑ground, and entirely packaged in Japan.
- 30‑gram tin: Compact 30 g can yields about 15 usucha servings (2 g each).
- Recommended Uses: Perfect for usucha, matcha lattes, and baking; its mild profile and vibrant color enhance drinks and desserts. Highly recommended as a latte base.
Original: $30.00
-70%$30.00
$9.00Product Information
Product Information
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Description
Ukishima no Shiro (浮島の白) is a ceremonial‑grade thin‑tea matcha from Nakamura Tokichi, the revered Uji, Kyoto tea master since 1854. This blend offers a vibrant pale-green hue, silky texture, rich umami, and gentle sweetness with a creamy, lingering finish—ideal for both traditional usucha preparations and modern matcha beverages.
About this item:
- Rich Umami & Subtle Sweetness: Elegant balance with creamy finish and minimal astringency.
- Uji Tea Heritage: Crafted by Nakamura Tokichi, founded in 1854 in Uji, Kyoto—over 160 years of expertise.
- Pure Japanese Quality: Shade-grown, finely stone‑ground, and entirely packaged in Japan.
- 30‑gram tin: Compact 30 g can yields about 15 usucha servings (2 g each).
- Recommended Uses: Perfect for usucha, matcha lattes, and baking; its mild profile and vibrant color enhance drinks and desserts. Highly recommended as a latte base.
