Wakatake by Marukyu Koyamaen

Wakatake (若竹) by Marukyu Koyamaen is a high quality culinary‑grade matcha crafted in Uji, Kyoto, blending vibrant green color with smooth, balanced bittersweet flavor and steady umami. Designed primarily for lattes, iced drinks, baking, and desserts, it reflects Marukyu’s high quality in a dependable, everyday matcha experience.

About this item:

• Cutting‑edge Latte Maker: Formulated for matcha lattes and culinary use, Wakatake blends superbly with milk and stands up in baking, smoothies, ice cream, and sauces while maintaining flavor integrity.
• Rich & Sweet with Fresh Green Finish: Intense emerald hue with a harmonious balance—creamy breadth meets light astringency and subtle grassy bittersweetness, even when paired with milk or sugar.
• User‑Beloved Everyday Matcha: “I think Wakatake is great, affordable and very good quality for a culinary grade… smooth, balanced taste with mild umami, gentle bitterness, and a subtle sweetness, finished by a fresh, grassy aroma.”
• Versatile Ingredient Grade: Food‑grade yet refined—trusted in premium ice cream, whipped cream, baked goods, confections, lattes, and bubble teas by chefs and matcha lovers.
• 50 Servings from One Bag: The 100 g resealable pouch yields approximately 50 servings (≈2 g per serving), ideal for daily use.
• Uji Heritage & Quality: Produced by Marukyu Koyamaen—an eighth‑generation, award‑winning Uji tea master with over 350 years of tradition.