Matsu no Shiro by Kanbayashi Shunsho
Matsu no Shiro (松の白) is an entry‑level ceremonial-grade usucha matcha from Kanbayashi Shunsho, among Uji’s oldest and most trusted tea families with over 450 years of tradition. Named “Castle of the Pine,” it embodies quiet strength and elegance, offering gentle umami, subtle sweetness, and a clean, refreshing finish—perfect for daily rituals or mindful sipping.
About this item:
- Graceful & Balanced: Smooth yet lively, with mellow vegetal notes and soft sweetness that unfold elegantly.
- Mellow Ceremonial Usucha: Low bitterness and forgiving flavor—ideal for beginners or relaxed preparation.
- Vibrant & Aromatic: Fresh green aroma with a vivid hue, clean mouthfeel, and gentle floral accents.
- Uji Legacy: Shade-grown, stone-ground matcha produced by the venerable Kanbayashi Shunsho family in Kyoto.
- 100 g Bag Format: Generous size for daily enjoyment or as a staple for matcha-based drinks.
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Description
Matsu no Shiro (松の白) is an entry‑level ceremonial-grade usucha matcha from Kanbayashi Shunsho, among Uji’s oldest and most trusted tea families with over 450 years of tradition. Named “Castle of the Pine,” it embodies quiet strength and elegance, offering gentle umami, subtle sweetness, and a clean, refreshing finish—perfect for daily rituals or mindful sipping.
About this item:
- Graceful & Balanced: Smooth yet lively, with mellow vegetal notes and soft sweetness that unfold elegantly.
- Mellow Ceremonial Usucha: Low bitterness and forgiving flavor—ideal for beginners or relaxed preparation.
- Vibrant & Aromatic: Fresh green aroma with a vivid hue, clean mouthfeel, and gentle floral accents.
- Uji Legacy: Shade-grown, stone-ground matcha produced by the venerable Kanbayashi Shunsho family in Kyoto.
- 100 g Bag Format: Generous size for daily enjoyment or as a staple for matcha-based drinks.
